
Welcome
Gastronomic Restaurant
L’or Bleu 
Cote d’Azur

An exceptional restaurant facing
the Mediterranean
Michelin-starred L’Or Bleu
invites guests on a refined culinary journey between sea and sky. From its panoramic terrace overlooking the Mediterranean, discover a creative gastronomic cuisine inspired by the flavours of the Riviera and crafted with the finest seasonal, locally sourced ingredients.
Guided by the seasons and daily arrivals, the Chef curates a unique tasting experience to be discovered on the evening of your reservation, while tailoring the menu to individual preferences and dietary requirements.
Two tasting experiences are available:
• L’ Or Bleu Menu – 6 courses
• Signature Menu – 8 courses
Open from Tuesday to Saturday from 7:00 PM, with an exceptional opening on Sunday, May 24th, 2026.
Michelin-starred cuisine from land to sea
Under the direction of Chef Alain Montigny, L’Or Bleu
celebrates the richness of the Provencal terroir, combining textures, aromas and colors in dishes that are both elegant and generous. Each dish is a tribute to the Mediterranean, reinterpreted with boldness and precision.
Fish from the fish market, noble meats, aromatic herbs from the Esterel mountains… each ingredient is carefully selected to guarantee impeccable quality.
Meilleur ouvrier de france
Alain Montigny Executive Chef

Quand La Méditerranée s’invite dans votre assiette…
When Alain Montigny is asked who his mentors are, those who inspired him in his early days, he unhesitatingly mentions Chefs Constant and Fréchon.
Winner of the “Meilleur ouvrier de France” award in 2004 and a Michelin star in 2008, Alain Montigny’s cuisine is both creative and innovative, with an emphasis on seasonal vegetables and seafood, to be savored in the intimacy of the sublime terrace and with a view of the Mediterranean.
For those who deserve more
than a simple gift…
Give more than a gift: create an unforgettable memory. Our restaurant gift vouchers invite you to experience a rare gastronomic interlude, created by Michelin-starred Chef Alain Montigny.
In a natural setting overlooking the sea, each dish tells a story, each service embodies elegance. To celebrate a special occasion or simply to make a lasting impression, choose an exceptional experience.


