Welcome
Gastronomic Restaurant
L’or Bleu 
Cote d’Azur
An exceptional restaurant facing
the Mediterranean
Michelin-starred L’Or Bleu invites guests on a refined culinary journey between sea and sky. From its panoramic terrace overlooking the Mediterranean, discover a creative gastronomic cuisine inspired by the flavours of the Riviera and crafted with the finest seasonal, locally sourced ingredients.
Guided by the seasons and daily arrivals, the Chef curates a unique tasting experience to be discovered on the evening of your reservation, while tailoring the menu to individual preferences and dietary requirements.
Two tasting experiences are available:
• L’ Or Bleu Menu – 6 courses
• Signature Menu – 8 courses
Open from Tuesday to Saturday from 7:00 PM.
Michelin-starred cuisine from land to sea
Under the direction of Chef Alain Montigny, L’Or Bleu celebrates the richness of the Provencal terroir, combining textures, aromas and colors in dishes that are both elegant and generous. Each dish is a tribute to the Mediterranean, reinterpreted with boldness and precision.
Fish from the fish market, noble meats, aromatic herbs from the Esterel mountains… each ingredient is carefully selected to guarantee impeccable quality.
An exclusive setting, between intimacy and panorama
Whether indoors, in a hushed ambience, or out on the terrace with a plunging view over the Bay of Cannes, L’Or Bleu offers a suspended moment, ideal for a romantic dinner, a celebration or a business meal.
Meilleur ouvrier de france
Alain Montigny Executive Chef
Quand La Méditerranée s’invite dans votre assiette…
When Alain Montigny is asked who his mentors are, those who inspired him in his early days, he unhesitatingly mentions Chefs Constant and Fréchon.
Winner of the “Meilleur ouvrier de France” award in 2004 and a Michelin star in 2008, Alain Montigny’s cuisine is both creative and innovative, with an emphasis on seasonal vegetables and seafood, to be savored in the intimacy of the sublime terrace and with a view of the Mediterranean.
For those who deserve more
than a simple gift…
Give more than a gift: create an unforgettable memory. Our restaurant gift vouchers invite you to experience a rare gastronomic interlude, created by Michelin-starred Chef Alain Montigny.
In a natural setting overlooking the sea, each dish tells a story, each service embodies elegance. To celebrate a special occasion or simply to make a lasting impression, choose an exceptional experience.
Frequently Asked Questions – L’Or Bleu
Below you’ll find answers to the most common questions about L’Or Bleu: its Michelin-starred cuisine, its chef, opening hours, setting and how to book. Our team remains at your disposal to help you plan your dining experience.
L’Or Bleu is the Michelin-starred gourmet restaurant of Tiara Miramar Beach Resort, nestled in Théoule-sur-Mer facing the Mediterranean. It offers creative cuisine with Mediterranean inspirations, driven by the freshness of seasonal produce.
Yes. L’Or Bleu is awarded one star in the Michelin Guide for its gourmet cuisine.
The restaurant is led by Chef Alain Montigny, Meilleur Ouvrier de France since 2004 and Michelin-starred since 2008. He offers creative, innovative sharing cuisine that celebrates seasonal vegetables and seafood.
The restaurant is open Tuesday to Saturday from 7 pm. Exceptional openings may be offered on certain occasions; we invite you to check when making your reservation.
Mediterranean gourmet cuisine celebrating Provençal terroir: fish from the local market, fine meats and aromatic herbs from the Estérel massif, carefully selected and reinterpreted with boldness and precision.
L’Or Bleu features a dining room with a refined, intimate atmosphere and a panoramic terrace with sweeping views over the bay of Cannes. An ideal setting for a romantic dinner, a celebration or a business meal.
Yes. Gift vouchers allow you to offer a gourmet experience created by Chef Alain Montigny, including the L’Or Bleu Gourmet and L’Or Bleu Signature menus.
You can book your table online or contact the resort on +33 (0)4 93 75 05 05 to arrange your visit.
